As an alternate to normal dosa, I wanted to try a variant of dosa that is sweet. Here is a simple recipe
Ingredients Needed :
Sooji - 2 cups
All purpose flour - 3/4 cups
Sugar/jaggery - as per preference
Cocnut - grated 1/2 cup
salt - as needed
Oil - as needed
Cashewnut, badam, pists,walnut - finely crushed - as needed
elachi - crushed as needed
ghee - as needed
If you are a eggeterian add eggs as needed
Method Of Preparation :
1) Heat pan, add ghee. To this add elachi, cashew and nuts pastte, coconut and fry until coconut turns brown
2) Add this to all flour,jaggery/sugar and mix well with water. Here is the ultimate dosa batter
3) Prepare fine dosas and use ghee for preparing dosas
Ingredients Needed :
Sooji - 2 cups
All purpose flour - 3/4 cups
Sugar/jaggery - as per preference
Cocnut - grated 1/2 cup
salt - as needed
Oil - as needed
Cashewnut, badam, pists,walnut - finely crushed - as needed
elachi - crushed as needed
ghee - as needed
If you are a eggeterian add eggs as needed
Method Of Preparation :
1) Heat pan, add ghee. To this add elachi, cashew and nuts pastte, coconut and fry until coconut turns brown
2) Add this to all flour,jaggery/sugar and mix well with water. Here is the ultimate dosa batter
3) Prepare fine dosas and use ghee for preparing dosas
