Potato corriander curry is an easy exotic side dish that can be served alongwith rice, chapathis,poori and many different tiffins. Here is the simple procedure to prepare this potato corriander curry. Here is the simple procedure needed to prepare potato corriander curry
Ingredients Needed :
Potato - 3 cut into pieces
Corriander - 1 cup finely chopped
Ginger flakes - 1/2 cup
Garlic - cloves
Jeera - 1/2 tsp
Onion - 1 finely chopped
Salt - as needed
Oil - as needed
corriander powder/dhanya - 1/2 tsp
red chillie powder - 1/2 tsp
Method Of Preparation :
1) Heat oil in a pan, add jeera,onion, salt and mix well
2) Add ginger and garlic flakes and fry well
3) Add corriander finely chopped and add powder to this. Mix well
4) Add finely diced potato and add salt
Mix well and serve hot as a sidedish.
Ingredients Needed :
Potato - 3 cut into pieces
Corriander - 1 cup finely chopped
Ginger flakes - 1/2 cup
Garlic - cloves
Jeera - 1/2 tsp
Onion - 1 finely chopped
Salt - as needed
Oil - as needed
corriander powder/dhanya - 1/2 tsp
red chillie powder - 1/2 tsp
Method Of Preparation :
1) Heat oil in a pan, add jeera,onion, salt and mix well
2) Add ginger and garlic flakes and fry well
3) Add corriander finely chopped and add powder to this. Mix well
4) Add finely diced potato and add salt
Mix well and serve hot as a sidedish.
