Ajman Seeds Fritter, Omam Podi, Omapodi as it is variously called is an exotic south indian fry popularly prepared during auspicious occasions like diwali, karthigai, marriage etc.Popularly served as a major component of major chat items including Sev puti, bhel puri etc
Ingredients Needed :
Omam/Ajman seeds/oma - 1tsp
Red Chillies - 4
Besan/Gramflour/kadalai maavu - 1 cup
Rice flour - 1 cup
Water - as needed
Method Of Preparation :
1) Grind omam and red chillies with water in a mixer grinder
2) Filter the omam mixture using a tea filter
3) Mix besan, omam water, salt
4) Fry the batter in form of fritters
Note : Apparatus specific to preparation of omam podi popularly called as kulal can be used
Ingredients Needed :
Omam/Ajman seeds/oma - 1tsp
Red Chillies - 4
Besan/Gramflour/kadalai maavu - 1 cup
Rice flour - 1 cup
Water - as needed
Method Of Preparation :
1) Grind omam and red chillies with water in a mixer grinder
2) Filter the omam mixture using a tea filter
3) Mix besan, omam water, salt
4) Fry the batter in form of fritters
Note : Apparatus specific to preparation of omam podi popularly called as kulal can be used
